Salmon Fillets in Olive Oil with Smoke flavor
Brined in olive oil, salt and smoke flavor does not only preserve the authentic taste of our Bakka Salmon but also results in a juicier, slightly smoked flavor.
Individually packed in a 3.8oz can, without skin and bones.
ASC, BAP and Organic Food certified.
Cuts/ weight | 10x 3.8 oz |
Taste | Salmon Fillet in Olive Oil with Smoke flavor |
Recommended storage | Room temperature unopened, consume within 3 days once opened |
Country of origin | Denmark |
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Salmon Fillets in Olive Oil with Smoke flavor
Sale price$52.99
Regular price