Grilled Salmon Fillets in Olive Oil
The salmon is slightly grilled before canned, which adds an extra distinct smoked/charred grill taste. Brined in olive oil and salt does not only preserve the authentic taste of our Bakka Salmon but also results in a juicier, well-seasoned fish.
Individually packed in a 3.8oz can, without skin and bones.
ASC, BAP and Organic Food certified.
Cuts/ weight | 10x 3.8 oz |
Taste | Grilled Salmon in Olive Oil |
Recommended storage | Store unopened at room temperature. Consume within 2 days after opening, stored in the fridge at max. 41°F. |
Country of origin | Denmark |
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Frozen items ship with dry ice.
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