Grilled Salmon Fillets in Brine
The salmon is slightly grilled before canned, which adds an extra distinct smoked/charred grill taste. The brine provides a juicy and salty, seasoned flavor.
Individually packed in a 3.8oz can, without skin and bones.
ASC, BAP and Organic Food certified.
| Cuts/ weight | 10x 3.8oz |
| Taste | Grilled Salmon in Brine |
| Recommended storage | Store unopened at room temperature. Consume within 2 days after opening, stored in the fridge at max. 41°F. |
| Country of origin | Denmark |
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high in omega-3
ANTIBIOTIC-FREE
SUSTAINABLE SOURCE OF PROTEIN