An easy 12 step guide on how to fillet salmon. Guiding video included with award-winning sushi chef, Chef Hiro. Read more and enjoy a perfectly fresh salmon fillet.
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How to use smoke pins - The Guide
How to use smoke pins to smoke salmon, meat, and cheese at home? Here is a full guide of the Bakkafrost and Smokepins collaboration.
Read moreChef Hiro visiting Bakkafrost in the Faroe Islands
Chef Hiro visiting Bakkafrost on the Faroe Islands. Follow his journey as he catches and prepares our superior quality Bakkafrost salmon.
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